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Food Service Management Division

  • 25 January 2023, 16.06
  • Oleh: Adi Juliawan
  • 0
FOOD SERVICE MANAGEMENT
R. Dwi Budiningsari, SP., M.Kes, Ph.D.
Head of Division
Assistant Professor

  • Hospital Dietetics
  • Hospital Food Service
  • Nutrition & Food Management System

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Ika Ratna Palupi, S.Gz., M.Sc., RD
Assistant Professor

  • Institutional Food Service
  • Food Safety
  • Consumer Behavior

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Fasty Arum Utami, S.Gz., M.Sc
Teaching Staff

  • Nutripreneurship
  • Culinary Nutrition
  • Food Management System
  • Food Safety

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Setyo Utami Wisnusanti, S.Gz., MPH
Teaching Staff

  • Food Management System
  • Child & Adolescent Nutrition

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Marina Hardiyanti, S.Gz., M.Sc
Teaching Staff

  • Meal Planning in School Catering
  • Athlete Performance in Sport Nutrition

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Universitas Gadjah Mada

Department of Health Nutrition
Faculty of Medicine, Public Health, and Nursing Universitas Gadjah Mada
Jl. Farmako, Sekip Utara, Yogyakarta – 55281
Telp./Fax. : +62274 – 547775
Program Studi S1 Gizi | gizi@ugm.ac.id
Program Studi Profesi Dietisien | dietisien.fkkmk@ugm.ac.id

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